Step up to the full-sized Kikuichi WGAD-24SP, a 240mm Damascus tsuchime gyuto built for ambitious cooking. VG10 core steel delivers superb edge retention beneath 17 layers of stainless Damascus, while the western-style pakka wood handle bridges Japanese performance with western ergonomics.
• Blade Length: 240mm
• Steel: VG10 core with 17-layer stainless Damascus cladding
• Handle: Western-style pakka wood
Step up to the full-sized Kikuichi WGAD-24SP, a 240mm Damascus tsuchime gyuto built for ambitious cooking. VG10 core steel delivers superb edge retention beneath 17 layers of stainless Damascus, while the western-style pakka wood handle bridges Japanese performance with western ergonomics.
• Blade Length: 240mm
• Steel: VG10 core with 17-layer stainless Damascus cladding
• Handle: Western-style pakka wood
